Monkey Bread With A Twist
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Recipe Summary Monkey Bread With A Twist
Delicious twist to monkey bread that everyone will love in your family.
Ingredients | Pazzta Cheesy Tomato Twist Recipe1 cup white sugar2 teaspoons ground cinnamon3 (12 ounce) cans refrigerated biscuits, separated and cut into quarters3 apples, peeled, cored, and chopped½ cup margarine1 cup packed brown sugarDirectionsPreheat an oven to 350 degrees F (175 degrees C). Grease a tube pan.Combine the sugar and cinnamon together in a large sealable plastic bag; add the biscuit dough in batches of 6 to 8 pieces and shake to coat. Alternate layers of the chopped apple and the coated dough pieces in the prepared pan.Melt the margarine in a small saucepan over medium heat; stir the brown sugar into the melted margarine. Bring to a boil; cook at a boil for 1 minute, remove from heat, and pour over the apple and biscuit layers.Bake in the preheated oven until cooked through, about 35 minutes. Allow the bread to cool in the pan for 10 minutes before turning out onto a plate to serve.Info | Pazzta Cheesy Tomato Twist Recipeprep: 20 mins cook: 30 mins additional: 10 mins total: 1 hr Servings: 15 Yield: 15 servings
TAG : Monkey Bread With A TwistBread, Yeast Bread Recipes,
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